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The pasta is produced with pure durum wheat semolina, water and without any preservative because it is the drying of the product that allows it to be preserved naturally. No dyes and thus looking at a beam of spaghetti against the light we can find the brightness of the sun absorbed by the grain of wheat and returned by the semolina.nnWhole Wheat Organic PastanCooking time 9 minnHigh in Fiber