Description

Shan Meat Tenderizer (40g) is a specially formulated blend designed to help tenderize meats, making them more tender, juicy, and flavorful. Whether you're cooking beef, chicken, lamb, or mutton, this tenderizer softens tough cuts of meat, allowing the spices and marinades to penetrate more deeply, resulting in a more succulent and mouthwatering dish.

The 40g pack contains a unique blend of papaya extract and natural enzymes that work to break down the protein fibers in meat without affecting its taste. This means your meats will cook faster and become more tender, reducing the need for lengthy marination times. Shan Meat Tenderizer is the perfect companion for preparing dishes such as kebabs, curries, steaks, and more.

Easy to use, simply sprinkle the tenderizer on your meat and allow it to sit for a few minutes before cooking. It’s a quick and convenient way to elevate your cooking, ensuring that your meat dishes come out soft, juicy, and full of flavor every time.